Chef de Partie – Boutique Functions / Tapas – South Melbourne

A fantastic opportunity has arisen for a dedicated Chef de Partie to join the team at this exciting high end venue in South Melbourne.The venue, which is a boutique bar and functions space, prides itself on their focus on quality ingredients, and high end tapas style cuisine. So we're looking for motivated chefs with a passion for good food and good produce to help take this kitchen to the next level. The ideal candidate is a positive and upbeat individual, with a solid work ethic, and a passion for the creative flair of this style of cuisine. Being a good communicator and a team player is a must, and we're looking for a chef who is ready and committed to taking the next step in their career.To be a great candidate for this position, you will need to show:Minimum Cert III Commercial Cookery QualificationAt least two years experience in a similar rolePositive attitude and a willingness to work hardBe a good team player and a great communicatorEnjoy working under pressure in a fast paced environmentExperience across all areas of the kitchen:LarderPansGrillFryerThis is an opportunity to join a growing group of venues with great management and real career potential. A chance not to be missed by any Chef de Partie with a passion for creating high end cuisine. APPLY TODAY Australia - VIC Melbourne - All locations CBD & Inner Suburbs
Chef de Partie - Boutique Functions / Tapas - South Melbourne
 
 
  • Fantastic Venue in Established Group
  • Great Salary and Conditions
  • Take your career to the next level
  •  

    A fantastic opportunity has arisen for a dedicated Chef de Partie to join the team at this exciting high end venue in South Melbourne.

    The venue, which is a boutique bar and functions space, prides itself on their focus on quality ingredients, and high end tapas style cuisine. So we're looking for motivated chefs with a passion for good food and good produce to help take this kitchen to the next level. 

    The ideal candidate is a positive and upbeat individual, with a solid work ethic, and a passion for the creative flair of this style of cuisine. Being a good communicator and a team player is a must, and we're looking for a chef who is ready and committed to taking the next step in their career.

    To be a great candidate for this position, you will need to show:

    • Minimum Cert III Commercial Cookery Qualification
    • At least two years experience in a similar role
    • Positive attitude and a willingness to work hard
    • Be a good team player and a great communicator
    • Enjoy working under pressure in a fast paced environment
    • Experience across all areas of the kitchen:
      • Larder
      • Pans
      • Grill
      • Fryer

    This is an opportunity to join a growing group of venues with great management and real career potential. A chance not to be missed by any Chef de Partie with a passion for creating high end cuisine. 

    APPLY TODAY

     
    www.frontlinehospitality.com.au