CHEF DE PARTIE | $75K – $85K + SUPER

THE POSITIONYou will be provided with a top-end salary because this is a top-end team. You will be working in a state of the art kitchen with a dedicated group of professionals.Be proud of your work!You will have endless opportunities to make huge leaps in your career. Contribution and creativity is what we are looking for. This is a kitchen where you can add your ideas and personality to what you do while being coached to make those ideas become great dishes.THE VENUEThis venue is one of Canberra’s top venues, with a strong focuses on sourcing only the highest quality produce, and employing only the best to prepare it. Working with modern Australian and mixed-influence cuisine, you’ll have endless opportunities to make huge leaps in your career. Work with some of the most decorated chefs, in this world-class venue.POSITION REQUIREMENTS• You will need full qualifications or equivalent experience in a similar position• Experience producing high calibre cuisine• Professionally presented• Flexible with working hours (weekends/nights)• Ability to work unsupervised• Can work under pressureIf all of the above sounds like you then I want to hear from YOU! APPLY NOW OUR SPECIALISATIONWe provide you the most choice in Chef & Kitchen roles as well as Front of house and Management roles across Canberra and Southern NSW. We also recruit for Sales and reception roles, General Management of Hotels as well as Management at all levels within Quick Service Restaurants / Fast food. If you have any kind of Hospitality Management experience, let us know what your needs are and our team will go about finding a role that meets your needs. Our services are Free of charge. Australia - ACT ACT
CHEF DE PARTIE | $75K - $85K + SUPER
 
 
  • Work for a company that values your hard earned knowledge
  • Big company benefits
  • Great location!!
  •  

    THE POSITION

    You will be provided with a top-end salary because this is a top-end team. You will be working in a state of the art kitchen with a dedicated group of professionals.
    Be proud of your work!

    You will have endless opportunities to make huge leaps in your career.
    Contribution and creativity is what we are looking for. This is a kitchen where you can add your ideas and personality to what you do while being coached to make those ideas become great dishes.


    THE VENUE

    This venue is one of Canberra’s top venues, with a strong focuses on sourcing only the highest quality produce, and employing only the best to prepare it. Working with modern Australian and mixed-influence cuisine, you’ll have endless opportunities to make huge leaps in your career. Work with some of the most decorated chefs, in this world-class venue.

    POSITION REQUIREMENTS

    • You will need full qualifications or equivalent experience in a similar position
    • Experience producing high calibre cuisine
    • Professionally presented
    • Flexible with working hours (weekends/nights)
    • Ability to work unsupervised
    • Can work under pressure


    If all of the above sounds like you then I want to hear from YOU!
    APPLY NOW


    OUR SPECIALISATION
    We provide you the most choice in Chef & Kitchen roles as well as Front of house and Management roles across Canberra and Southern NSW. We also recruit for Sales and reception roles, General Management of Hotels as well as Management at all levels within Quick Service Restaurants / Fast food. If you have any kind of Hospitality Management experience, let us know what your needs are and our team will go about finding a role that meets your needs. Our services are Free of charge.

     
    www.frontlinehospitality.com.au