Head Chef/Cook | National Group | Management

  The Company - Established for over 50 years, we are a market leader and innovator in our field. We are looking for the right person to take our team, kitchen & cuisine to the next level as we head toward an exciting period of change for the brand. We will provide you with the support, training and development needed to succeed along with an amazing opportunity for growth in this nationwide brand.This is a fantastic role for a career driven chef to develop your management skills and increase your knowledge in leadership and mentor a young team.As the Ideal candidate, Qualities we seek include:A professional approach to the businessGreat communications skills with your team, guests and stakeholdersPrevious experience in a higher volume setting and the organizations skills to deliver a seamless service.A knack to train, develop and mentor a team of culinary professionalsFull kitchen operational knowledge and WH&S, HACCP, safe food handling, etcExperience with all financials and reporting, working to budgets, rosters & costingsWill lead our team and have experience in a high volume operation with a premium menu and bar offerings. You will need to have sound history of working with events and functions alsoWhat the Client Offers: Support & training and career development for the future.The opportunity to learn & grow with a nationally recognised brand.A Competitive Salary PackageA great / fun team culture & environment This is an amazing opportunity to take on a role as an industry leader and help establish our brand in its new light.  To have a discussion on this role or other opportunities we have within our company please feel free to apply below Australia - NSW Sydney CBD, Inner West & Eastern Suburbs
Job Opportunity | Head Chef/Cook | National Group | Management | Frontline Hospitality Sydney

Head Chef/Cook | National Group | Management

  • Learn How to Run a Team Succesfully
  • Competitive Salary Package & Company Benefits
  • Career Growth Opportunity with National Brand
 
 

The Company - Established for over 50 years, we are a market leader and innovator in our field. We are looking for the right person to take our team, kitchen & cuisine to the next level as we head toward an exciting period of change for the brand. We will provide you with the support, training and development needed to succeed along with an amazing opportunity for growth in this nationwide brand.

This is a fantastic role for a career driven chef to develop your management skills and increase your knowledge in leadership and mentor a young team.

As the Ideal candidate, Qualities we seek include:

  • A professional approach to the business
  • Great communications skills with your team, guests and stakeholders
  • Previous experience in a higher volume setting and the organizations skills to deliver a seamless service.
  • A knack to train, develop and mentor a team of culinary professionals
  • Full kitchen operational knowledge and WH&S, HACCP, safe food handling, etc
  • Experience with all financials and reporting, working to budgets, rosters & costings

Will lead our team and have experience in a high volume operation with a premium menu and bar offerings. You will need to have sound history of working with events and functions also


What the Client Offers:

 

  • Support & training and career development for the future.
  • The opportunity to learn & grow with a nationally recognised brand.
  • A Competitive Salary Package
  • A great / fun team culture & environment

 

This is an amazing opportunity to take on a role as an industry leader and help establish our brand in its new light. 

 

To have a discussion on this role or other opportunities we have within our company please feel free to apply below

Recruitment Kit: