Jr Sous | Award Winning Gastro Pub | Lower North Shore | Competitive $

This venue is looking for an experienced Jr. Sous/Snr. CDP to join its growing team. You will be required to learn and develop the menu within the kitchen team providing guests with classic and beautifully crafted food using local produce. Located on the North Shore in Sydney you will learn from professionals in a fast paced, busy and dynamic environment. You will bring with you a passion for cookery, a respect for quality produce and commitment to learning and development.You will be rewarded with an exciting Management role, an exceptional remuneration package with above award wages. You will needTo be able to cope under pressure, deal with a fast paced weekend environmentPrevious experience in managing and training younger up and coming chefsA passion for quality food and procedureHave a good attitude and work ethicGood working knowledge of kitchen operations and orderingPassion for the industryPositive attitude Ability to have fun at work This is a rare opportunity for the right individual wanting to embrace a professional career with ambition to succeed. You will be rewarded with a healthy quality of life balance and competitive salary. If you feel this is the role for you and you have what it takes, then apply now!***Only candidate with full working rights within Australia will be considered for this role***  Australia - NSW Sydney CBD, Inner West & Eastern Suburbs
Job Opportunity | Jr Sous | Award Winning Gastro Pub | Lower North Shore | Competitive $ | Frontline Hospitality Sydney

Jr Sous | Award Winning Gastro Pub | Lower North Shore | Competitive $

  • Excellent starting salaries $$$
  • Great mentors and bosses
  • Rewarding culture and environment
This venue is looking for an experienced Jr. Sous/Snr. CDP to join its growing team. You will be required to learn and develop the menu within the kitchen team providing guests with classic and beautifully crafted food using local produce. 

Located on the North Shore in Sydney you will learn from professionals in a fast paced, busy and dynamic environment. You will bring with you a passion for cookery, a respect for quality produce and commitment to learning and development.

You will be rewarded with an exciting Management role, an exceptional remuneration package with above award wages.

 

You will need

  • To be able to cope under pressure, deal with a fast paced weekend environment
  • Previous experience in managing and training younger up and coming chefs
  • A passion for quality food and procedure
  • Have a good attitude and work ethic
  • Good working knowledge of kitchen operations and ordering
  • Passion for the industry
  • Positive attitude 
  • Ability to have fun at work

 

This is a rare opportunity for the right individual wanting to embrace a professional career with ambition to succeed. You will be rewarded with a healthy quality of life balance and competitive salary. 

If you feel this is the role for you and you have what it takes, then apply now!

***Only candidate with full working rights within Australia will be considered for this role***

 

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