Located on the North Shore in Sydney you will learn from professionals in a fast paced, busy and dynamic environment. You will bring with you a passion for cookery, a respect for quality produce and commitment to learning and development.
You will be rewarded with an exciting Management role, an exceptional remuneration package with above award wages.
You will need
- To be able to cope under pressure, deal with a fast paced weekend environment
- Previous experience in managing and training younger up and coming chefs
- A passion for quality food and procedure
- Have a good attitude and work ethic
- Good working knowledge of kitchen operations and ordering
- Passion for the industry
- Positive attitude
- Ability to have fun at work
This is a rare opportunity for the right individual wanting to embrace a professional career with ambition to succeed. You will be rewarded with a healthy quality of life balance and competitive salary.
If you feel this is the role for you and you have what it takes, then apply now!
***Only candidate with full working rights within Australia will be considered for this role***