Sous Chef- Brand New Restaurant- Bayside

Our client, a very well known restaurant group is currently searching for a well organised and highly skilled Sous Chef be part of the opening kitchen  team as they ready themselves to launch their latest venue. Being located in a beautiful Bayside suburb  the restaurant will be busy from the start and they are looking for a strong leader who can hit the ground running and ably support the head chef to make the place the go to dining destination in the area.This is the perfect opportunity to make a name for yourself not only with in the company but the hospitality industry as a whole. Let your food do the talking and doors will open for you. To be successful in this senior role you must:Have previously held a similar senior kitchen positionDisplay strong leadershipBe an excellent communicatorBe willing to take charge of the kitchen when requiredStrong understand of cogs, rosters /wage costs, and other  financialsExperience in training staffSuperior knowledge of various cuisine stylesHave the ability to work under pressureThis amazing opportunity will not last long, Apply now! Australia - VIC Melbourne - All locations Bayside & South Eastern Suburbs

Sous Chef- Brand New Restaurant- Bayside

  • Brand new venue by a high profile restaurant group.
  • Take ownership and create magic in the state of the art kitchen.
  • Superb location in sunny bay side.

Our client, a very well known restaurant group is currently searching for a well organised and highly skilled Sous Chef be part of the opening kitchen  team as they ready themselves to launch their latest venue. Being located in a beautiful Bayside suburb  the restaurant will be busy from the start and they are looking for a strong leader who can hit the ground running and ably support the head chef to make the place the go to dining destination in the area.

This is the perfect opportunity to make a name for yourself not only with in the company but the hospitality industry as a whole. Let your food do the talking and doors will open for you. 

To be successful in this senior role you must:

  • Have previously held a similar senior kitchen position
  • Display strong leadership
  • Be an excellent communicator
  • Be willing to take charge of the kitchen when required
  • Strong understand of cogs, rosters /wage costs, and other  financials
  • Experience in training staff
  • Superior knowledge of various cuisine styles
  • Have the ability to work under pressure

This amazing opportunity will not last long, Apply now!


To apply online, please click on the apply button.

Alternatively, for a confidential discussion, please contact Melbourne Hospitality on (03) 8676 0724, quoting Ref No. 143885 or otherwise please check out our website for other available positions.

www.frontlinehospitality.com.au