Sous Chef for Large Club, Fantastic Conditions, Career Opportunity!

We are seeking a strong leader for the position of Sous Chef at a well known club undergoing major refurbishment. Supported by a Accomplished Executive Chef and Management team, you will have the opportunity for career growth and progression within a highly accomplished group. Your previous experience in Modern Australian Cuisine, strong Operations Knowledge and Leadership will see you as the ideal candidate. This is an fantastic position within a professional environment that will offer progression opportunities with a long term stable employer.To be considered, qualities we seek are:Creativity and menu development experience.Proven experience working with budgets and costs.Excelllent leadership and communication skillsEager for a new challenge and a hands on approachDrive to meet business goals.A full working knowledge of HACCP and OHSFull ability to work a rotating roster, including weekends and holidaysA great ability to lead, train and mentor a young teamAbove all, a professional and passionate approach to the roleThis is a fantastic opportunity for the individual looking for professional growth and the opportunity for career progression. You will enjoy a competitive starting salary, benefits including on site parking and uniforms, and a management team that rewards success. If you have experience in a similar role or believe that demonstrate an ability in the above listed criteria please apply now.** ONLY AUSTRALIAN RESIDENTS WILL BE CONSIDERED **  Australia - NSW Sydney CBD, Inner West & Eastern Suburbs
Job Opportunity | Sous Chef for Large Club, Fantastic Conditions, Career Opportunity! | Frontline Hospitality Sydney

Sous Chef for Large Club, Fantastic Conditions, Career Opportunity!

  • Great Career Progression
  • Well known venue
  • Positive work environment

We are seeking a strong leader for the position of Sous Chef at a well known club undergoing major refurbishment. Supported by a Accomplished Executive Chef and Management team, you will have the opportunity for career growth and progression within a highly accomplished group. Your previous experience in Modern Australian Cuisine, strong Operations Knowledge and Leadership will see you as the ideal candidate. This is an fantastic position within a professional environment that will offer progression opportunities with a long term stable employer.

To be considered, qualities we seek are:

  • Creativity and menu development experience.
  • Proven experience working with budgets and costs.
  • Excelllent leadership and communication skills
  • Eager for a new challenge and a hands on approach
  • Drive to meet business goals.
  • A full working knowledge of HACCP and OHS
  • Full ability to work a rotating roster, including weekends and holidays
  • A great ability to lead, train and mentor a young team
  • Above all, a professional and passionate approach to the role

This is a fantastic opportunity for the individual looking for professional growth and the opportunity for career progression. You will enjoy a competitive starting salary, benefits including on site parking and uniforms, and a management team that rewards success. If you have experience in a similar role or believe that demonstrate an ability in the above listed criteria please apply now.

** ONLY AUSTRALIAN RESIDENTS WILL BE CONSIDERED **

 

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